Andy's Granola

I make a chocolate peanut butter version by using 2 cups raw peanuts in place of the almonds and adding 1/4 cup good quality carob powder along with the oats and omitting the raisins.

1¼ hours | 10 min prep | 10 cups

Ingredients

4 1/2 cups rolled oats

1 cup sunflower seeds

3/4 cup sesame seeds

3/4 cup applesauce

2 teaspoons cinnamon

1 teaspoon ginger

1/3 cup brown rice syrup or rice malt syrup or golden syrup

1/4 cup honey - I highly recommend Holy Food Imports honey

3/4 cup light brown sugar

2 cups whole almonds

1 teaspoon sea salt

2 tablespoons sunflower oil

2 cups raisins

Direction

1. Preheat oven to 300 degrees.

2. Mix everything (except the raisins) together.

3. Spread on baking sheets and bake for 40-60 minutes (till evenly golden, after one turning).

4. Cool and add raisins.

This recipe courtesy of holyfoodimports.com